ANCIENT SACRED SUPERFOOD – “GIFT OF THE GODS”
𖦹 From Indigenous Maya family farmers | Alta Verapaz - Guatemala
𖦹 Sustainably & Ethically sourced
𖦹 Hand-sorted | Sundried
COMING SOON… Our single-origin Qʼeqchiʼ cacao beans are grown deep within the lush rainforests of Guatemala, sourced from the Federation of Cooperatives in Cobán, Alta Verapaz, and Baja Verapaz. These small-scale family farms cultivate cacao trees that have naturally hybridized over generations, creating a rare blend of Criollo with traces of Trinitario—known locally as premium “Acriollado.”
Naturally grown, truly unique, and most importantly, 100% cultivated by Indigenous Qʼeqchiʼ Maya smallholder farmers.
We’re honoured to partner with Fedecovera, one of Guatemala’s leading reforestation organisations, active since 1976. Their mission supports farmers in improving their livelihoods while preserving their cultural heritage and protecting the rainforest ecosystem.
We proudly pay a premium for these exceptional beans, helping to ensure their sustainable cultivation for generations to come.
Energetic profile: High vibrational | Intense | Energizing | Heart-Opening
Sensory Notes: Ripe Cherries | Cardamom | Spicy
This 500-gram block can be cut to create your own dosage for your Daily Cacao Ritual. Thank you for being on this cacao journey.