Golden Focus | 500gram

Ceremonial Cacao, Lion’s Mane(Hericium Erinaceus), Cardamom, Ceylon Cinnamon, Vanilla powder

▫️ ▫️ ▫️ ▫️ ▫️ ▫️

CACAO | ALTA VERAPAZ, GUATEMALA

From this sacred landscape grows a rare cacao, known locally as Acriollado—a natural blend of ancient Criollo genetics with subtle Trinitario notes. Grown beneath the rainforest canopy, it carries the soul of the cloud forest in every bean—rich in flavor, story, and ancestral spirit.

LION’S MANE | #1 NOOTROPIC
For centuries, Lion’s Mane has been revered in traditional practices for its calming and clarity-enhancing properties. Even Buddhist monks have used it to support deep meditation and focused awareness. This non-psychedelic mushroom is now enjoying a modern revival, with growing interest in its connection to cognitive well-being and nervous system support. Famed mycologist Paul Stamets has affectionately dubbed it “The Smart Mushroom.”

CARDAMOM | “THE QUEEN OF SPICES”
Grown in the highlands of Alta Verapaz, Guatemala, cardamom is cultivated by over 300,000 Indigenous Q’eqchi’ Maya farmers. Traditionally paired with ceremonial cacao, this warming spice is known to amplify its depth and aroma.

Energetically, cardamom is valued for its ability to clear heaviness (mentally and emotionally), helping to dissolve confusion and bring a sense of clarity. Often associated with renewal, it offers a gentle uplift when life feels overwhelming.

CEYLON CINNAMON
Revered as a sacred plant in many traditions, Ceylon cinnamon is known for its comforting aroma and invigorating energy. It supports warmth, flow, and inner balance, while awakening the senses and nurturing overall vitality.

VANILLA
Cacao and vanilla have been paired since ancient times by both the Maya and the Aztecs. Vanilla’s sweet, calming scent helps soothe the mind and deepen the heart-opening qualities of cacao, inviting softness, sensuality, and connection.

1 bag contains a 500 gram Cacao block. Required to be cut in the correct dosage for your personal serving or shared with loved ones.

• 10-20 grams = Regular drinking serving
• 20-30 grams = Meditative drinking serving
• 30-50 grams = Ceremonial drinking serving

Thank you for being on this cacao journey.

BE THE LOVE | SHARE THE LOVE | SPREAD THE LOVE

Step 1: Choose your dosage:
10-20 grams = Regular serving
20-30 grams = Meditative serving
30-50 grams = Ceremonial serving

Step 2: Add warm liquid. Warm up your water, (plant) milk, or tea on low heat (75-80°C). Then, add your dosage of cacao to your favourite cup.

Step 3: Mix, blend, or whisk. This product is unsweetened (containing naturally occurring sugars). Feel free to add any sweeteners/herbs/spices of your choice.

Note: The cacao is already potently spiced with: Cardamom, Ceylon cinnamon, Vanilla.

Feel free to add any other sweeteners / herbs / spices of your choice.

→ Set your intention & enjoy mindfully for a balanced connection to heart and spirit.

Cacao is always best when consumed straight after opening and when shared with loved ones. Otherwise, you best off storing it in a cool and dry place far far away from any other cacao lover 😉 

Important to note to keep your cacao away from moisture so you can prolong the shelf life to two years or even longer!

Additionally, ceremonial cacao, being a natural product without the preservatives often found in commercial chocolate, may be more susceptible to changes in texture over time as its a very sensitive for moist and temperature change! However if your cacao is melted it is still oke to use and still contains all its properties.